Types of olive harvesting
At Escamilla we use milking olive harvesting methods. But did you know that there are several harvesting techniques?
At Escamilla we use milking olive harvesting methods. But did you know that there are several harvesting techniques?
In Escamilla we have recipes that will be a success with your guests, today we bring you a Focaccia with olives and romemary recipe
Perfect as a table olive for appetizers, starters or as an occasional snack.
Perfect as a table olive for appetizers, starters or as an occasional snack.
Find out how you can preserve your olives for longer after opening the jar, so that they do not lose their properties or flavour.
Find out whether olives are fattening or not, as well as the health benefits they can bring when you eat them.
Aloreña, Arbequina, Blanqueta, Cornicabra, Empeltre, Gordal, there are many varieties of olives that can be enjoyed as an appetizer, as a starter or as a main dish. We can even enjoy them in liquid form, in their olive oil presentation, but did you know that it was rich in antioxidants and that it provides great properties?
Green or black, olives have a strong flavour that fills all dishes seasoned with this Mediterranean fruit with explosive nuances.
Did you know that we are wholesalers of olives? If you haven't tried our products yet, you have to, they are delicious!
At Aceitunas Escamilla we are suppliers of wholesale olives. If you want to incorporate them into your business, please contact us.